Fresh soft-shelled Maine clams served with broth.
Appetizer serves 2; analysis for 1 serving. Specially prepared with garlic, lemon and white wine.
Broiled haddock served with steamed broccoli and baked potato. Analysis does not include butter, or cole slaw served on the side. Analysis does not include condiments for potato.
Tender broiled haddock fillet on a sesame seed roll. Analysis does not include condiments for potato.
Lightly seasoned salmon broiled to perfection. Served with a baked potato and steamed broccoli. Analysis does not include condiments for potato.
Broiled sea scallops served with baked potato. Analysis does not include butter, sour cream, or cole slaw served on the side.
Broiled sea scallops and haddock served with baked potato and a side of steamed broccoli. Analysis does not include condiments for potato.
Broiled salmon, sea scallops and haddock. Served with a baked potato. Analysis does not include condiments for potato or cole slaw served on the side.
Caesar salad topped with fresh grilled chicken.
Our House Garden Salad topped with freshly grilled salmon.
Cajun-seasoned and perfectly grilled fillet served with steamed broccoli. Analysis does not include French fries served on the side.
Romaine, radicchio and iceberg topped with tomatoes, cucumber,
red onion, mozzarella cheese, seasoned croutons and tossed
with fat-free raspberry vinaigrette.
Boiled lobster served with steamed broccoli. Analysis does not include cole slaw or drawn butter served on the side. Analysis does not include condiments for potato.
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Kids LiveWell Items
Healthy Dining's team of registered dietitians, in collaboration with the National Restaurant Association, is working with restaurants nationwide to offer you a selection of Kids LiveWell menu choices. The Kids LiveWell choices emphasize lean proteins, fruits, vegetables, whole grains and low-fat dairy, as well as meet stringent nutritional criteria.
Personalize My Menu Search
Healthy Dining's expert staff of registered dietitians and master's level health/nutrition professionals consults with each restaurant to find menu items that meet the nutrition criteria outlined below, which are based on many of the recommendations of leading health organizations. Healthy Dining's nutrition staff reviews all menu items before posting them on the site to determine levels of calories, fat, saturated fat, sodium and other nutrients.
Deep fried items (i.e., egg rolls, chicken fingers, tostada shells, etc.) are excluded from the website, except for very small amounts of garnishes, such as wonton strips.
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