Diced chicken, green chiles and tomatoes added to scrambled egg whites and covered with jack cheese and avocado. Analysis includes whole wheat toast and fresh fruit.
Egg whites, jack cheese, spinach, sauteed mushrooms and avocado. Analysis includes whole wheat toast and side of fruit.
A golden brioche bun topped with a garden burger, shredded lettuce, tomato, diced red onion, avocado, dill pickle chips, mayonnaise & Thousand Island dressing. Analysis does not include guest's choice of side.
Fresh salad mix topped with tomatoes, cucumbers, carrots and croutons. Analysis does not include guests choice of dressing.
Check Out These Other Items
Kids LiveWell Items
Healthy Dining's team of registered dietitians, in collaboration with the National Restaurant Association, is working with restaurants nationwide to offer you a selection of Kids LiveWell menu choices. The Kids LiveWell choices emphasize lean proteins, fruits, vegetables, whole grains and low-fat dairy, as well as meet stringent nutritional criteria.
Personalize My Menu Search
Healthy Dining's expert staff of registered dietitians and master's level health/nutrition professionals consults with each restaurant to find menu items that meet the nutrition criteria outlined below, which are based on many of the recommendations of leading health organizations. Healthy Dining's nutrition staff reviews all menu items before posting them on the site to determine levels of calories, fat, saturated fat, sodium and other nutrients.
Deep fried items (i.e., egg rolls, chicken fingers, tostada shells, etc.) are excluded from the website, except for very small amounts of garnishes, such as wonton strips.
Are these items "healthy?"
to Add to Your Diet
Lose Weight and Lower Cholesterol
Outback Steakhouse starts fresh every day to create the flavors that our mates crave.
Find out how Healthy Dining's dietitians and marketing team can help your restaurant meet the nutrition needs of your guests.
Healthy Dining can provide you with tools to introduce Healthy Dining Finder to your patients, members, and employees.