Farmer Boys  Menu & Nutrition Information
 
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Farmer Boys Menu

Founded in 1981, Farmer Boys® has grown to become a Southern California fast-casual restaurant icon. Our menu features flavorful cooked-to-order items including award-winning burgers, grilled chicken sandwiches, hand-chopped salads, and hand-cut and breaded zucchini sticks and onion rings. Farmer Boys was the first restaurant chain to introduce a line of fresh never frozen, antibiotic-free, and hormone-free Natural burgers. Our wholesome breakfasts include omelets and breakfast burritos made with hand-cracked farm fresh eggs. Breakfast and lunch are served all day by friendly employees in our inviting dining rooms or through the convenience of the drive-thru. At Farmer Boys, FRESH FOOD doesn't just taste better, IT FEELS BETTER.

Farmer Boys currently operates nearly 90 restaurants in California and Nevada.
       

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Kids LiveWell Items

Healthy Dining's team of registered dietitians, in collaboration with the National Restaurant Association, is working with restaurants nationwide to offer you a selection of Kids LiveWell menu choices. The Kids LiveWell choices emphasize lean proteins, fruits, vegetables, whole grains and low-fat dairy, as well as meet stringent nutritional criteria.

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To find out why these menu items were selected, please see Nutrition Criteria.

The nutrition values listed represent approximations only.

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