Housemade anasazi bean patty with lettuce, grilled red onions, cotija cheese and chipotle pico de gallo served on a light brioche bun.
Red beets with chipotle pico de gallo, cilantro and quinoa.
Fresh vegetables with Edamame Ginger Hummus. Analysis for 1 serving.
Kale with roasted baby beets, goat cheese, hazelnuts, farro and hazelnut vinaigrette.
Heirloom tomatoes with roasted peppers, compressed cantaloupe and pepper-almond relish.
Organic heirloom tomatoes with honeydew, jicama, lemongrass and lime.
Served with basil pesto, marinated tomatoes and butter lettuce on a whole-grain bun.
Bibb lettuce with plum tomatoes, Persian cucumber, Feta cheese, olives, oregano, lemon and olive oil.
Tempeh, broccoli, green beans, cabbage, eggplant, ginger and toasted peanuts with chili tamarind sauce.
Served with watercress, red grapes and herbed fromage blanc on a whole-grain bun.
Baby arugula with toasted cashews, apples, raisins, Parmesan cheese and lemon.
Mexican street tacos with Colorado turkey, avocado, grilled corn & cilantro relish, cabbage and cotija cheese.
With Mediterranean spices, toasted couscous, baby carrots & beets, and citrus vinaigrette.
Teriyaki chicken and Asian vegetables with sesame seeds, served over brown rice.
Green papaya, cucumber, haricots verts, poblano pepper, heirloom tomatoes, peanuts and cilantro served with shrimp.
Southern Thai coconut curry with tiger prawns and garden vegetables, served over brown rice.
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Kids LiveWell Items
Healthy Dining's team of registered dietitians, in collaboration with the National Restaurant Association, is working with restaurants nationwide to offer you a selection of Kids LiveWell menu choices. The Kids LiveWell choices emphasize lean proteins, fruits, vegetables, whole grains and low-fat dairy, as well as meet stringent nutritional criteria.
Personalize My Menu Search
Healthy Dining's expert staff of registered dietitians and master's level health/nutrition professionals consults with each restaurant to find menu items that meet the nutrition criteria outlined below, which are based on many of the recommendations of leading health organizations. Healthy Dining's nutrition staff reviews all menu items before posting them on the site to determine levels of calories, fat, saturated fat, sodium and other nutrients.
Deep fried items (i.e., egg rolls, chicken fingers, tostada shells, etc.) are excluded from the website, except for very small amounts of garnishes, such as wonton strips.
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