Make your holidays extra sweet without the guilt, thanks to healthy dessert recipes like this Fresh Fruit Trifle from Catherine Katz over at Cuisinicity.
Loaded with fresh fruit and creamy yogurt, this healthy dessert makes a beautiful addition to a special holiday table or buffet, and with so much fruit, it’s lower in calories and fat than many other traditional dessert choices.
Savor juicy strawberries, kiwis, blueberries and raspberries add fiber and a variety of vitamins and minerals while giving the dish its bright and beautiful colors. Low-fat, organic vanilla yogurt adds creamy sweetness between light layers of white wine cake made with whole wheat pastry flour for added fiber. The Rhum glaze finishes off this heavenly, healthy dessert with festive flavor that makes it truly shine.