If fresh, seasonal and flavorful is what you have in mind for your meal, look no further than today’s featured choice, the Lump Crab Wedge Salad at Seasons 52.
This indulgent salad served in a fine dining atmosphere is made with sweet fresh crab over crispy vegetables. Zesty mustard dressing and yuzu vinaigrette finish off the choice with tantalizing flavor. This plus the lean protein and veggies make the salad a top choice for Healthy Dining’s dietitians.