Looking for American West cuisine to give you a taste of the ranching days? Look no further than your local LongHorn Steakhouse. Known for its passion for grilling top choice steaks, chicken, and fish, as well as its classic Western side dishes, LongHorn Steakhouse takes pride in serving a real steakhouse meal. Walk into one of these classic steakhouses and take in the rich interior featuring classic Western décor, with light fixtures fixed to look like deer horns and a cozy fireplace to make guests feel right at home.
After digging into some Cowboy Pork Chops and a hearty side of fresh grilled vegetables, or one of the many other Healthy Dining options, diners can enjoy the best of the West without loosening their belt buckles. Featured below are some Healthy Dining staff favorites at LongHorn Steakhouse. Enjoy!
Grilled Fresh Rainbow Trout
Who says you need to order a steak at a steakhouse? Jump out of the rut by trying the Fresh Rainbow Trout. This fresh filet is prepared on the grill and then generously topped with fresh herbs, such as basil and parsley, as well as some extra virgin olive oil. This dish comes in at only 280 calories and 15 g of fat, leaving you the option to pair it with a side of fresh steamed asparagus, a mixed green salad, or a sweet potato.
Renegade Top Sirloin
Keep it classic at this Western steakhouse and experience a fresh, never frozen steak prepared to order. This Renegade Top Sirloin is USDA choice top sirloin, prepared to exactly the right temperature. Just 6 oz of this steak provides you with 43 g of protein to keep your muscles fueled and your tummy satisfied. Balance out this dish with a side choice of fresh steamed vegetables, mixed green salad, or a sweet potato to add some healthy vegetables to your dish.
LongHorn Salmon
LongHorn Steakhouse takes the ordinary salmon dish on a spin by grilling it to perfection and then topping it with a secret bourbon marinade. This nutrient-rich salmon provides diners with a protein punch and a dose of brain-boosting omega-3 fatty acids, all in one. Keep this dish “Sodium Savvy” by pairing it with the selection of fresh vegetable side dishes, and you’re sure to be a happy camper.