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Restaurant of the Week

Delicious & healthful options from your favorite Healthy Dining restaurants.


Restaurant of the Week Main Photo

Bluewater Grill

7/24/2017
Bluewater Grill's mission is to provide our guests with the highest quality seafood, classically prepared, at a fair price, in a friendly, casual atmosphere. We source the globe for the highest quality fresh, sustainable seafood. We develop and maintain relationships with reputable seafood suppliers who employ best practices in their fishery. We adhere to a daily ritual of controls and systems to ensure the integrity of our seafood. Situated in Southern California, with two locations in Orange County: Newport Beach and "The District" in Tustin, and one in Redondo Beach on King Harbor. We also are located in Arizona on Camelback Rd. in Central Phoenix. We are the perfect spot for a casual afternoon or evening combined with a trip to the beach, a stroll along the boardwalk, or a day out shopping.


Pita House Restaurant

7/20/2017
Pita House Restaurant serves the finest Mediterranean and Middle Eastern food and pastries. Our simple and delicious dishes are made fresh and healthy every day. We use fresh Zabiha Halal beef, lamb, turkey and chicken. Our numerous vegetarian dishes, including hummus, falafel, tabouleh and more, are made from scratch every day with the freshest locally grown produce available.

We provide quick service dine in and carry out. We also offer catering for all occasions and every holiday. Please join us today and enjoy delicious, healthy food. Your body will thank you. Our Schaumburg location is minutes away from Woodfield Mall, and our Lombard location is minutes from Yorktown Mall. We are grateful for good reviews from The Daily... , Yelp, YouTube, Foursquare, Facebook and more. Please visit Pita House and enjoy the many ways to eat healthy!

*Whole Wheat Pita bread may be available upon request.



Carrabba's Italian Grill

7/17/2017
At Carrabba’s we bring you the same wonderful experiences we grew up on: from our warm Italian Hospitality to the authentic aromas from our open kitchen, to our flavorful handmade recipes passed down for more than four generations.


Studio Diner

7/13/2017
Do the time warp down Ruffin Road and feast your eyes on the neon-lighted Studio Diner. It’s an authentic trip back to the ’40s — in the middle of the Kearny Mesa Business District. Wrapped in chrome, the diner is a welcome roadside stop. And, fittingly, it’s set on the lot of a working movie and TV studio, Stu Segall Productions. Decorated with “behind-the-scenes” movie-making equipment and serving comfort food with an upscale vibe, Studio Diner is fun for the senses.


Hooters

7/3/2017
Hooters may be known for their world famous wings, but they also offer a variety of delicious menu items at a great value. From seafood to sandwiches and salads served up by the Hooters Girls, Hooters will surely satisfy your hunger. The first location opened in 1983 in Clearwater, Florida. Now, over 430 Hooters locations can be found in 46 states and more than 23 countries.


The Kebab Shop

6/26/2017
The Kebab Shop is the first real kebab shop in America. The Kebab Shop is based on the kebab shops in Europe. Kebab shops in Europe can be compared to taco shops in the US. They’re generally very small holes in the wall with very simple menus, usually consisting only of döner kebabs, shawarma and fries. There are a couple on every street corner; wherever you look, you’re likely to find one, rotating lamb and all! The Kebab Shop has taken that concept and broadened the appeal. We have added a number of freshly prepared salads, a selection of shish kebab plates, the Iskender kebab, saffron rice and, of course, French fries. 

Kebab shops in Europe are an indirect result of the migration of many Turks to Germany throughout the 1970s. They brought their döner kebab skills and opened small kebab shops like the ones they owned in Istanbul and elsewhere in Turkey. Eventually the recipes changed to suit European taste buds, and more veggies and sauces were added to what once was a more simple Turkish street food. 

The Kebab Shop is in a category of its own. It’s an assembly of influences. The Kebab Shop isn’t specifically one thing. 

Well, what is it then? It’s a kebab shop! Everybody in Europe can tell you what a kebab shop is. Our goal is for the same here in the US. 

What kind of food is it? Well, if you have to categorize it as something, you could call it California-Mediterranean with a Euro-Turkish influence. How’s that? 

Otherwise… it’s a kebab shop!



F2O

6/19/2017
Our Food, Our Promise: Incredible food, service, and facility in under 10 minutes for around $10. We hope that you will notice with all your senses the freshness and quality of every ingredient we put into our products, from our lettuces and vegetables to our proteins, sauces, soups, teas and coffees. They taste and look different and better because they are. Sure, it costs us more, but we trust that our guests will notice that we are a different and fresher alternative in dining; this, in turn, makes our investment in our products worthwhile. We serve a great selection of hand crafted Panini sandwiches, like our fresh-cut salmon with roasted corn relish and avocado on rustic ciabatta bread; fresh tossed salads with fun, unique toppings like almond crusted tuna steaks and bourbon grilled salmon with house-made dressings; signature entrée 'Long Plates,' such as our filet medallions with baby greens and a seared grit cake; and a variety of beers, wines and non-alcoholic bottled and non bottled beverages. We also specialize in catering in Atlanta, GA and Chattanooga, TN.


Anthony's Fish Grotto

6/14/2017
Welcome to Anthony's. Established in 1946, Anthony's Fish Grotto continues to provide the finest seafood dining our city has to offer. We are confident you will enjoy every aspect of your meal, from our vast selection of healthy, fresh seafood to the service provided by our friendly team members.


Mangos Restaurant & Tiki Bar

6/5/2017
Taste the tropics at Mangos Restaurant & Tiki Bar! Enjoy a casual yet elegant setting as you dine on our award-winning Chef's "Floribbean” cuisine. Dine on our open aired verandah overlooking the beautiful Gulf of Mexico. The Copper Cove Lounge is a perfect place to relax and unwind after a full day of meetings, sightseeing or a day at the beach. We have happy hour available at the Copper Cove Monday - Friday, featuring special island drinks and light snacks.

Spectacular sunsets give way to tiki torches, starlit skies and island music as you enjoy a tropical beverage at the Beachside Tiki Bar, which offers cool drinks, snacks, light lunches and dinners. On Friday nights during season (weather permitting), dig into steaks cooked to order and a mouth-watering "All-You-Can Eat" Friday Night Cookout, complete with seafood, salads and dessert. Enjoy the ambience provided by live entertainment playing tropical island music under the thatched tiki hut, and the Sunset Island Dancers, who put on a fabulous hula show before the sun sets. Even the audience gets to have some fun with hula lessons and the limbo right on the sand!



Deg's Flame Grilled Chicken

5/30/2017
Deg’s Flame Grilled Chicken is a fresh, healthy concept giving fast casual dining a whole new perspective. We use fresh (not frozen) chicken marinated for at least 24 hours, while our natural flavory sauces and marinades are made from farm fresh ingredients (nothing artificial and gluten free). Our dedication to healthy options includes healthy fries, the non-fried delicious fries. With carefully crafted nutritious menu, exquisite seasonings, and grilled to order Peri Peri Chicken, we are committed to food excellence, serving you fast casual food you can truly indulge in. So, gear up and get ready to Deg-in!


Idaho Pizza Company

5/23/2017
Since 1998, we at Idaho Pizza Company have prided ourselves on providing our customers with the highest quality pizzas and sandwiches with exceptional customer service. Our dough and signature pizza sauce is made fresh daily. We use 100 percent real mozzarella cheese. Our amazing salad bar is filled with fresh veggies and delicious dressings. Enjoy our family, friendly, fun dining experience or let us deliver our deliciousness to you. Visit any of our fourteen locations or visit us at idahopizzacompany.com. 


Arooga's

5/15/2017
Founded in 2008, Arooga’s Grille House & Sports Bar became best known for its award winning wings with sauce offerings of more than 30 craveable flavors, and TV’s spanning every wall showing nearly every sporting event available. We still have the TV’s and wings, but have since expanded our menu to include hormone, steroid, and antibiotic free Wagyu Kobe burgers, clean and simple soups and dips with no artificial ingredients, organic salad options, low calorie and low sodium items, and tons of other healthier eating alternatives! Arooga’s is your turf for delicious meals prepared with clean, fresh ingredients to fit your healthy lifestyle.


T-BONES

5/8/2017
Welcome to T-BONES' Great American Eatery, where words like fresh, homemade, quality, and commitment are not simply words, but a way of life in our restaurants. For over 25 years, we have stocked our kitchens with remarkably fresh ingredients (most from NH-based companies). We develop all of our recipes in our own kitchens, making every sauce, soup, salad dressing, dessert from scratch.


Extreme Pita

5/1/2017
Why is it so hard to find something healthy that doesn’t compromise on taste? There’s no shortage of options that are healthy and options that are mouth watering, but most fail to bring these two worlds together. At Extreme Pita, we believe in serving food that’s good in EVERY way. Extreme Pita has been delighting guests with healthier, great-tasting pita sandwiches since 1997. Extreme Pita was the first restaurant to marry old world authentic pita bread with healthier, fresh, and unique flavors. Come experience pita perfection, whether you love the classics or crave the adventures of something new.


STACKED: Food Well Built

4/24/2017
Imagine creating a burger, salad, pizza, sandwich or mac ‘n’ cheese with all of your favorite ingredients, and just your favorite ingredients! And imagine those ingredients are fresh and flavorful, the proteins grilled to order, the vegetables crisp and fresh, the cheeses rich and creamy, the sauces and dressings freshly made from scratch. Just imagine how amazing that would taste. You have just imagined STACKED: Food Well Built! STACKED is an innovative, full-service restaurant concept where guests can use their imaginations to create the perfect meal for themselves, choosing between dozens of ingredients in any of five menu categories. Guests combine their favorite ingredients, visually creating their meal on an iPad at their table. Guests at STACKED can control how healthy or indulgent they want to eat with the aid of our calorie counter that adjusts calorie counts as ingredients are added or removed. Those with food allergies appreciate the ingredient-centric nature of the STACKED menu, which features so many choices to create flavorful, safe meals. And, with over 140 clearly-designated, gluten-free ingredients, guests who are gluten-intolerant have literally thousands of combinations to choose from.


MOOYAH Burgers

4/10/2017
MOOYAH Burgers, Fries & Shakes is a fast casual, better burger restaurant serving fully customizable and fully loaded burgers. MOOYAH is not your typical burger joint; we are committed to offering a range of product options including low-calorie and high protein. Start your experience by choosing from our never-frozen Beef Burger, lean Turkey Burger or Black Bean Veggie Burger. Then, choose to have it served in a baked-in-house wheat bun with 10 grams of whole grain, as a gluten-friendly Iceburger wrapped in lettuce, or on our Loaded House Salad. Then top it with the fresh veggies of your choosing: sliced avocado, lettuce, tomatoes, pickles, jalapenos, onions, grilled onions and mushrooms. All MOOYAH combo meals come with our hand-cut French Fries, or substitute the fries for a healthy side salad.


Schlotzsky's®

4/6/2017
Since 1971, Schlotzsky's® has been the home of The Original® oven-baked sandwich. The menu has evolved to include a full array of Signature sandwiches on its legendary oven-baked sourdough buns, as well as gourmet pizzas, Artisan flatbreads, oven-baked pastas, freshly made-to-order salads, savory soups and decadent desserts. As an innovative leader within the rapidly growing bakery-cafe segment, Schlotzsky's® has created a passionate following by living up to the motto: Lotz Fresher, Lotz Tastier, Lotz Better! With more than 350 locations in 35 states and several territories worldwide, Schlotzsky's® is the fast casual choice for a quick, healthful, and fresh dining experience.


SanSai

4/3/2017
At SanSai we offer an alternative for people craving something new. We offer smart, fresh, tasty, and healthy options for "people on the go." Our healthy Signature Salads, mouthwatering grills, succulent seafood and sushi are tastier and fresher than other similar restaurants as well as quicker and less expensive, too. Our menu offers excellent selections that fit any type of diet and any size wallet. Everything is fresh, made to order and served in a fast and casual atmosphere. All our steak, chicken, and salmon are grilled to order and our sushi is made right before your eyes with fresh fish and traditional Japanese ingredients. We offer an array of salads made from the freshest produce available and tossed with our own gourmet dressings made from scratch. There is absolutely no MSG or other preservatives added. From hot entrees to salads, sushi, rolls, noodles, soups, and more, you just won’t find a fresher, faster, more affordable meal! SanSai is for people who love healthy, good quality food served fresh and fast.


Cotixan Mexican Food

3/27/2017
Since 1995, Cotixan Mexican and Seafood Restaurants has specialized in serving traditional and contemporary dishes from Michoacan, Mexico. On our sizzling grills, Cotixan prepares lean meats, boneless chicken, and fresh first hand quality vegetables for truly delicious cuisine. Our salsas, chips, guacamole, beans and rice are prepared several times daily. Lard, preservatives and MSG are not allowed on our grills. We only use 100% cholesterol-free canola and corn oil. Our friendly staff will be waiting to greet you with a smile. We are convinced that our clean atmosphere and tasty, healthy menu will make our restaurants your home away from home.

Only Chula Vista Cotixan locations are offering these menu items.



SeaWorld Orlando

3/23/2017
As you explore SeaWorld Orlando you'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality, we provide a variety of menu options. The following restaurants at the park feature healthy alternatives. The nutritional information for some of these items is listed below.

Voyagers: We take our time to create our signature Bar-B-Que. We slow-smoke our ribs and chicken over real hickory, then we finish our barbeque on the grill. One taste and you'll discover why many guests say Voyagers serves the best Bar-B-Que n Orlando. You'll also find fresh salads and special kids' meals. Make... 

Seafire Inn: Splashed with bright Mediterranean colors. Seafire Inn rises from The Waterfront to offer innovative meals with an international flavor. Taste your way around the world at the Seafire Inn.

Spice Mill: Enjoy All-American fare, prepared with Spice Mill's signature seasoning. Let waterfront breezes wash over you on the outdoor patio or enjoy air-conditioned comfort in the bright, spice-filled dining room. Either way, you'll be able to enjoy the rich aromas, spicy jazz, soaring ceilings, and panoramic views that make dining with your family at Spice Mill extra special.

Mango Joe's: For a casual and carefree meal, sit back and enjoy Mango Joe's quirky décor as you dine on tasty, tropical fare under breezy ceiling fans. Fresh island flavors are the foundation of this rest spot's casual castaway cuisine.

In addition to Voyagers, Seafire Inn, Spice Mill and Mango Joe's, all SeaWorld Orlando restaurants offer at least one entrée salad and one side salad. Fresh fruit is also available seasonally for a healthy snack or dessert. Trying to satisfy a sweet tooth? Then visit Sweet Sailin' Candy Shop for an assortment of sugar-free candies.




Ralph Brennan's Jazz Kitchen

3/20/2017
Ralph Brennan's Jazz Kitchen restaurant in the Downtown Disney® District at the Disneyland® Resort offers Creole food and New Orleans jazz served alongside festive, family fun. Lunch, dinner and brunch menus showcase famous New Orleans flavors, like gumbo ya-ya, pasta jambalaya, and double chocolate bread pudding. The adjacent Jazz Kitchen Express offers “New Orleans favorites to-go,” including hot breakfast, po-boy sandwiches, and hot beignets. Many Ralph Brennan’s Jazz Kitchen guests follow customized eating plans, so special orders and menu modifications are always welcome. Jazz never tasted this hot!


Silver Diner

3/16/2017
Silver Diner is about good food, fresh food. Healthy or hearty, the choice is yours. To deliver you the best products, we buy fresh & local whenever we can. We've partnered with award winning farms that support sustainable agriculture. We proudly use certified Angus beef, hormone free, all natural meats and zero trans fat oil.


Boudin Bakery & Cafe

3/13/2017

In addition to Boudin's signature sourdough bread, the café menu offers the tried-and-true Boudin classics such as their signature clam chowder in a bread bowl, hearty sandwiches, entrée salads and an assortment of freshly baked European hearth breads, harvest breads and pastries. Eat in, take out, or order for catering.

*Multi grain bread is available upon request.




SeaWorld San Antonio

3/9/2017
As you explore SeaWorld, you'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality, we provide a variety of menu options, including many healthy dining choices.
Sea Star Market Deli at SeaWorld: Fresh. Fun. Fast! This open-air market is a great place for a quick, healthy bite in a relaxing atmosphere. Sea Star Market is a truly fresh dining idea!
 
Castaway Cafe at SeaWorld: Relax in SeaWorld's newest restaurant. A shady outdoor gazebo nestled among the tall Texas oaks. Sit back and spend some quality time with family and friends in this elegant and inviting... 
 
In addition to Sea Star Market Deli and Castaway Cafe, most SeaWorld restaurants offer at least one entrée salad and one side salad. Fresh fruit is also available seasonally for a healthy snack or dessert.



TooJay's Gourmet Deli

3/6/2017
TooJay's began with a single location on the island of Palm Beach in 1981. The brand was born out of the passion for creating the classic recipes and flavors of a New York deli served with lots of love and amazing hospitality. Now, with almost 30 locations, our focus is still the same - serving hearty portions of homemade comfort foods, handcrafted sandwiches, and made from scratch soups, salads and baked goods. TooJay's also offers a catering menu packed with crowd-pleasing favorites for any size group. 

TooJay's is Simply. Great. Food. 



Luby's

3/2/2017
Luby's operates 96 restaurants in Austin, Dallas, Houston, San Antonio, the Rio Grande Valley, and other locations throughout Texas and other states. Luby's provides its customers with quality home-style food, value pricing, and outstanding customer service.


Discovery Cove

2/23/2017
Discovery Cove is a one-of-a kind experience where you can swim with bottlenose dolphins, feed tropical birds, play inches from a family of otters, and even walk on the ocean floor—all in one day.

No crowds. No turnstiles. Imagine a place where you and your family can touch and swim with dolphins, wade with mysterious rays, snorkel among thousands of exotic fish, hand-feed tropical birds in a free-flight aviary and relax on pristine beaches. Discover an all-inclusive day resort experience that’s one of a kind.



Cactus Jack's

2/16/2017
Cactus Jack's specializes in Old West inspired cooking, serving Premium Reserve chargrilled steaks, slow-cooked BBQ baby back ribs, authentic Louisiana seafood gumbo, and Tex-Mex blazing fajitas. So gather ’round and experience the fresh tastes and warm welcomes of Cactus Jack's. 


Frullati

2/13/2017
Frullati set out to introduce a quick service restaurant unlike any other fast food establishment in the market. A café and bakery where customers would find a variety of delectable grilled paninis, freshly prepared salads, hand-crafted sandwiches, blended fruit smoothies, bakery-style muffins, cookies and croissants at great prices. This dream came to fruition when we opened our doors in 1985 and is still the experience we strive to deliver to this day.

What's in a name? Frullati is an Italian word for "fruit drink" and is the heart of our menu offerings. We pride ourselves on serving the delicious blended fruit smoothies for which we are named. In keeping with our namesake's Italian heritage we are also extremely proud of our savory crispy Paninis, handmade to order with focaccia bread.



America's Incredible Pizza Company

2/6/2017
America's Incredible Pizza Company has been voted the #1 Family Entertainment Center in the world two times. The IPC experience includes an all-you-can-eat, high quality food and pizza buffet, themed dining areas, private party rooms for kids’ birthday parties, and a "fairgrounds" fun center loaded with games, rides and attractions for family members of all ages. IPC's Family Entertainment Complexes’ range in size from 45,000 square feet to 78,000 square feet. From the '50s music in the parking lot to the classic '57 Chevy just inside the doors, Incredible Pizza Company is an upbeat Rockin' Rollin' Family Entertainment Complex with enough energy to get you dancing and singing the oldies!

In addition to fun for the entire family Incredible Pizza has a new line of Gourmet Healthy Pizzas. These pizzas, created by IPCs Corporate Chef, James Clary, are made with olive oil, fresh vegetables, pesto, and artisan cheeses and lean meats.



Casa Guadalajara

2/2/2017
Casa Guadalajara welcomes guests from far and near with its charming presence and fabulous decor. You may dine outside in our beautiful courtyard with its splashing fountains, indoors in our gorgeous dining room or in the romantic setting of our garden room. Our Award winning cuisine, delicious margaritas, exceptional Mexican folk art, the lively sounds of our Mariachis, and our gracious staff will provide an experience to satisfy all your senses. Whether you are looking for a romantic dinner for two or a large celebration, Casa Guadalajara is the perfect place for that special occasion. Our menu also offers Healthy Dining selections.


Bonefish Grill

1/30/2017
No matter the occasion - whether you join us with a group of friends at our big city bar, reconnect with family over a casual dinner, or maybe you just need to get away from it all with that special someone - we would like to be that refreshing place where you can relax and embrace happiness. At Bonefish Grill, we offer guests unique fresh fish from all over the globe, hand-cut daily and wood-grilled to perfection. Every night brings a variety of innovative dishes. Swap out boredom and routine for an inspired dinner.


California Pizza Kitchen

1/17/2017
In 1985, California Pizza Kitchen (CPK) opened its first restaurant in Beverly Hills and introduced diners to innovative California-style pizza. Since then, CPK has launched what has become a global brand known for creative California cuisine. Today, CPK is approaching 300 restaurants in 15 countries and 217 cities around the world and has served over 15 million pizzas to more than 43 million guests. Dedicated to a unique dining experience, CPK is now introducing its Next Chapter featuring reimagined menus, open kitchens, and unique renovations in all restaurants across the country.


Erik’s DeliCafé

1/9/2017
At Erik’s DeliCafé, we pride ourselves in providing our customers a healthy alternative with our unique blend of homemade soups, salads and sandwiches. Our sandwiches are always made with high quality meats, cheeses and produce. All of our slow-simmered soups, fresh salads and bakery goods are made from scratch using Erik’s family recipes and only the freshest ingredients.

Our DeliCafés provide a warm and inviting atmosphere for customers to come in and relax while they enjoy good conversations over fresh and delicious food. Our offerings are what separates Erik’s DeliCafé from other “quick casual” concepts. We remain committed and poised to bring our blend of character to you and your immediate area. Here’s to your health! 



Denny's

1/2/2017
Denny's is one of America's largest full-service family restaurant chains, with more than 1,600 locations. No matter when you're hungry, no matter what you're craving, we're open. We're open to offering lots of new menu items but also sticking with the classics that have made Denny's famous, like the Grand Slam® breakfasts. We're open to offering Better For You Options, at no additional cost, to customize your meals to your tastes and your diet. We're open to cooking up great food at a great value. That's what makes us America's diner. And that's what's kept us open for over 50 years. America's diner is always open.


Outback

12/12/2016
Outback Steakhouse starts fresh every day to create the flavors that our mates crave. Best known for grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides. Our new creations and grilled classics are made from scratch daily using only the highest quality ingredients sourced from around the world.


Maui Tacos

12/9/2016
Maui Tacos was founded by acclaimed celebrity chef Mark Ellman, who fused the bold taste of Mexico with the flavors of Hawaii. Our restaurants serve the most flavorful burritos, tacos, salads, quesadillas and nachos, accompanied by the Maui Tacos' distinctive array of salsas made fresh daily, all served in a festive, laid-back atmosphere that's just plain fun! Maui Tacos' menu brings the spirit of aloha to you, offering a fresh alternative to everyday fast food. Everything is made fresh daily with zero trans fast and served with 100% cholesterol-free chips. Escape to a vacation you can eat and discover Maui Tacos. Maui Tacos restaurants are in California, Hawaii, Idaho, Texas, Minnesota, New Jersey, New York, North Carolina, Utah, Washington D.C. and expanding worldwide.


US Pizza Co

12/6/2016
Since we opened our first store in 1972, we’ve been making our thin crust pizza from scratch when you order it. And we still use stone hearth ovens. That’s one of the reasons our unique pizzas are worth the wait! We pride ourselves in offering you the very best pizza, salads and sandwiches, and we value your patronage.


Gimme A Burger

12/2/2016
Serving great food, fast, fresh and with a smile in Deerfield Beach and Pembroke Pines. There's no cutting corners on quality. That means using the finest ingredients from the finest purveyors sourced locally as available. We won't serve anything we wouldn't be proud to serve to our own family and friends. Our award winning burgers are 100% Certified Angus Beef® which gives them a distinctive taste and flavor. We feature the best burgers, shakes and fries PLUS healthy options like bison, chicken and vegan fare! Just say “Gimme A Burger” and taste a world of flavor in each delicious bite.


City Wok

11/30/2016
Best Kung Pao Chicken Outside Of Chinatown - Los Angeles Times. The dream was a contemporary, yet casual restaurant offering authentic, upscale Asian cuisine. Today, City Wok is proud to be recognized by Restaurant Hospitality magazine as personifying the future of fast casual dining. We use only the freshest meats, seafood and produce available. Professional chefs prepare authentic dishes with a contemporary twist from our shining exhibition kitchens. Our food is prepared health consciously, though it isn't health food. We don't use steam tables and we aren't fast food. All of our dishes are made to order. Take-out orders get the same care as the dishes we serve in-house. We're here to serve you, not our egos. Our team is friendly, professional and responsive. We believe in Clean — Clean kitchens, Clean food, Clean flavors. Whether it's a night out or takeout, City Wok is the place for fresh flavors made to order. We hope to see you soon!


Rubio’s

11/21/2016
Rubio’s first opened in 1983, in the San Diego neighborhood of Mission Bay. Today, counting the ocean as a source of inspiration, Rubio’s uses sustainable seafood in nearly all of its seafood dishes and continues to expand its menu with innovative recipes ranging from seafood tacos and burritos to California Bowls and crisp fresh salads. In addition, Rubio’s offers grilled marinated chicken and steak, “no fried” pinto beans™, handmade guacamole, a variety of proprietary salsas, and craft beer and sangria beverage options. The award-winning restaurant regularly receives accolades for its famous Original Fish Taco®. It was also recently named the number one Mexican chain on Consumer Reports’ latest survey as well as ranked as one of Fast Casual’s ‘Top 50 Movers and Shakers’. Rubio’s participates in a variety of ocean-centric efforts throughout the year including its annual CoastFest celebration and beach cleanup. Rubio’s is headquartered in Carlsbad, Calif., has over 4,000 employees and operates 193 restaurants in California, Arizona, Colorado, Utah and Nevada. For more information, visit http://rubios.com.


Sizzler

11/18/2016
At Sizzler, you always get more than you pay for. Like our famous Endless Salad Bar with over 50 fresh items including seasonal and specialty salads, just picked vegetables, soups, hot appetizers and fresh fruits and lite ice cream for dessert. We also offer a great selection of cooked to order steaks, flame-grilled chicken and our succulent seafood at a price everyone can enjoy. Known for our variety and great value, Sizzler has something for the whole family! Great for lunch, great for dinner, great to go.


Black Bear Diner

11/14/2016
Located in several western states including Arizona, Colorado, Utah, Nevada, and California, Black Bear Diner hasn’t given up on healthy menu choices in favor of fun and that cozy feel.  With a commitment to making sure guests have a genuine experience, the founders of Black Bear Diner, Bruce Dean and Bob Manley, have introduced an eclectic menu that is “soul-satisfying” and full of nutritious ingredients. Even though Black Bear Diner is known for its “bear-sized” portions, it does, indeed, have dietitian-recommended Healthy Dining menu choices like these to feed your healthy diet.


Fleming's

11/11/2016
Since the first Fleming's Prime Steakhouse & Wine Bar opened in 1998, we've raised the standard of excellence for steakhouses to a whole new level, winning awards all over the country for outstanding food, wine and service.

Stylish, contemporary dining is the hallmark of Fleming's. As our name implies, our menu features the finest in prime beef, augmented by a tempting variety of chops, seafood, chicken, generous salads, inventive side orders and indulgent desserts. Our celebrated wine list, known as the Fleming's 100, boasts some of the finest wines in the world, all available by the glass.

Our goal is to provide an ongoing celebration of exceptional food and wine, in the company of friends and family. We think you'll find the atmosphere inviting, the spirit generous and joyful, and the overall experience one you won't soon forget. 



Pita Pit

11/7/2016
The Pita Pit® is the quickest and healthiest spot for breakfast, lunch, dinner or late night dining! Ditch the burgers and subs along with the higher carbs and fat. Our soft, healthy pitas are light and tasty and come stuffed with your choice of fresh, tantalizing ingredients. Plus, everything is made to order, sizzling-hot off the grill! We also serve salads, soups and all the extras to make it a meal. Delivery and catering available. One taste and you'll know why we're always smiling.


SeaWorld San Diego

11/4/2016
As you explore SeaWorld San Diego, you'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality, we provide a variety of menu options, including many Healthy Dining choices.

Shipwreck Reef Café at SeaWorld San Diego: Casual Castaway Cuisine - Great food is just part of the fun at Shipwreck Reef Café, where surprising shipwreck artifacts come together to create whimsical dining decor. Everyone loves to watch unsuspecting guests encounter a super-soaking surprise on Shipwreck Rapids. Catch the carefree castaway spirit at Shipwreck Reef Café.

In addition, most SeaWorld restaurants offer at least one entrée salad and one side salad. Fresh fruit is also available seasonally for a healthy snack or dessert. Trying to satisfy a sweet tooth? Then visit Exit Plaza Candy Cart for an assortment of sugar-free candies.



Olive Garden

10/31/2016
Olive Garden welcomed its first guests in 1982. Over 30 years later, Olive Garden remains committed to its purpose of Hospitaliano! - providing 100% guest delight through a genuine Italian dining experience. Italy serves as the inspiration for the brand, from its menus to its award-winning wine list to the Tuscan farmhouse design of its restaurants. Most of all, Olive Garden is inspired by the warmth and genuine hospitality of the Italian people, as well as the importance of family in their culture.


Karl Strauss Brewery Restaurants

10/24/2016
Karl Strauss Brewery Restaurants offer a unique dining experience inspired by our roots and driven by our beers to convey a laid back, San Diego brewery atmosphere. Our chefs reclaim beer’s place at the table with our West Coast Pub Fare using locally grown and sustainable ingredients. We are committed to quality products and providing healthier options. Drawing inspiration from our handcrafted beers and the fresh flavors and influences of the West Coast, we've crafted our beer-inspired menu to pair perfectly with each of our brews. Drink beer, think food. Cheers.


Sesame Place

10/21/2016
Bring the family and check out our exciting parades, great special events, rides, live shows, play areas and a range of dining with your furry friends — all the wonderful things that make this a world like no other. Because no other place in the world brings your favorite Sesame Street characters to life! Sesame Place is located 30 minutes north of Philadelphia and 90 minutes south of New York City.

Captain Ernie's: Dine on the Deck. At Captain Ernie's, you don't just eat, you're a part of the action! Relax under a shady umbrella and wave as friendly guests float by on the lazy river. Kids can watch the water or wander on the spacious patio, while you sit back and enjoy a memorable meal.

Elmo's Eatery: See What's Cooking... Watch us work while you relax in air-conditioned comfort at Elmo's Eatery. Large viewing windows allow a peek into our prep kitchen...where mountains of fresh salad and piping hot pizzas are prepared right before your eyes.



Statue of Liberty: Crown Cafe

10/19/2016
Welcome to the Statue of Liberty National Monument. As you enjoy the majestic splendor of Miss Liberty, please join us at the Crown Café, our main restaurant, for a healthy meal. We offer a wide variety of American fare. All of our produce is organic. We feature freshly squeezed organic orange juice! If it could be any better, the tree would be on our patio. Over 64% of our meals are less than 550 calories. Almost half of our beverages are sugar-free! In addition, we are a zero-waste restaurant, recycling or composting 99% of our and the 3.5 million visitors' waste. In addition, we are a 3 Star Certified Green Restaurant by the Green Dining Association. Evelyn Hill, Inc. is the authorized concessioner at the Statue of Liberty, under contract with the National Park Service. We are a family business in its third generation, proudly serving visitors since 1931. 



Mama Fu's Asian House

10/17/2016
Quality is a watchword of Mama Fu's Asian House, with fresh ingredients quickly cooked to order for each customer. The menu features appetizers, soups, side dishes, salads, rice dishes, noodle bowls, kids' selections, desserts and beverages, including wine, beer and sake. Mama Fu's Asian House provides dine-in, catering, takeout, and delivery, with the added convenience of online ordering! Menu selections may vary by location. Delivery available at select locations.


Aquatica Orlando

10/7/2016
Whether your idea of water play is serene or extreme, you'll find it on the state-of-the-art rides and slides at Aquatica and if you're hungry for a sumptuous buffet or a light bite on the go, you'll find a meal to match most any appetite. As a part of our commitment to quality, we provide a variety of menu options, including many healthy dining choices. The following restaurant at the park features healthy alternatives. The nutritional information for some of these items is listed below.

Mango Market- Having too much fun to slow down and stop your stomach from grumbling? This grab-and-go market has just the thing to satisfy your appetite in a hurry and have you back in the fun in no time!

In addition to Mango Market, all Aquatica restaurants offer at least one entrée salad and one side salad. Fresh fruit is also available seasonally for a healthy snack or dessert.



Au Bon Pain

10/3/2016
Everything we do at Au Bon Pain is beyond the ordinary. It shows in our food, where internationally renowned Executive Chef Thomas John has created a menu full of delightful flavors and taste combinations. It shows in our commitment to provide healthy and nutritious options for our guests including low sodium, low calorie, and vegetarian items.

Au Bon Pain was one of the first brands to completely eliminate trans fat from all of our items, and to sign on to the National Salt Reduction Initiative. We provide calorie counts on our menus and nutrition kiosks in our cafés, to help you make dietary choices that suit your lifestyle. To ensure that you receive only the freshest ingredients, we chop and prepare our produce, and bake our bagels, muffins, pastries, breads, and famous chocolate croissants each day, right in our cafés.

For the value we place on nutrition, we are proud to have been honored several times in Health magazine's America's Healthiest Restaurants list. We look forward to having you!



Casa De Bandini

9/30/2016
Diane Powers has brought the fun and flair of the original Casa De Bandini in Old Town San Diego to the Forum Shopping Center in Carlsbad, California. With its hand carved doors, rich festive décor, Mexican folk art, lush patios and original Bandini fountain, you feel that you have stepped into a fun, festive old world Mexican hacienda.

Our award winning, flavorful regional Mexican cuisine made with only the freshest ingredients, world famous margaritas and strolling mariachis make for a truly memorable dining experience. We also offer creative Healthy Dining selections, as well as Vegetarian and Gluten-Free choices.



Zoës Kitchen

9/26/2016
Founded in 1995, Zoës Kitchen is a fast casual restaurant concept serving a distinct menu of fresh, wholesome, Mediterranean-inspired dishes delivered with Southern hospitality. With more than 140 locations in 16 states across the U.S., Zoës Kitchen aims to deliver goodness to its guests by providing simple, tasty and fresh Mediterranean meals, inspired by family recipes, and made from scratch daily.


Extreme Pizza

9/23/2016
With fresh ingredients, exotic toppings and handmade dough, Extreme Pizza takes a gourmet approach to the perfect pizza. This is THE place to check out the newest trends.

All of our Extreme Pizza restaurants offer in-store dining and take-out and delivery, which allow us to successfully serve corporations, small businesses and their employees, and local households within a 2-3 mile radius. Dough and vegetables are prepared daily, toppings are of the highest quality, and servings are more generous than the competition with heaps of fresh ingredients. We are also proud to offer gluten free pizzas and wheat crust pizzas.

The Extreme Team philosophy of service to-the-extreme ensures exceptional customer service in an upbeat, hip environment. Our unique product-line and style of pizza, served by friendly and outgoing team members, adds to the customer's dining experience. Providing the best food, quick service and a clean, fun atmosphere ensures customer satisfaction, which we know will keep you coming back for more. The store buzzes all day with lively music, flat screens displaying stimulating programs and walls adorned with athletes performing twisted moves



The Flame Broiler

9/16/2016
Since opening our doors in 1995, The Flame Broiler has always strived to provide healthful, affordable food that our customers can either eat in or take on the go. Now with 169 locations in 4 states and growing, you can grab a bowl filled with your choice of white or brown rice, vegetables, and protein topping!


Casa de Pico

9/12/2016
A beautiful courtyard atmosphere, strolling mariachis and fabulous Mexican food makes Casa de Pico one of the most popular Mexican restaurants in town. A lighter cuisine has been created for our health-conscious diners. We offer delicious healthier entrees that are lower in calories, fat, cholesterol and sodium.


Boudin SF

9/7/2016
Boudin SF has a full menu for every meal of the day, from piping hot breakfasts, to hearty hot and cold sandwiches and entrée salads for lunch, to fully satisfying dinners. A casual restaurant, Boudin SF offers an attentive staff and a warm, family-friendly atmosphere - including an on-site bakery with breads baked fresh throughout the day. Web To-Go, catering, and a full children's menu are also available.
 
*Multi grain bread is available upon request.



Seasons 52

9/1/2016
Seasons 52 is a fresh grill and wine bar that invites guests to discover the sensational flavors of a seasonally inspired menu and award winning international wine list in a casually sophisticated adult ambiance. Introduced in 2003, the brand promises guests the freedom to indulge, while simultaneously eating well and feeling good about themselves, by featuring foods that are thoughtfully prepared and intriguing to the palate.


Cantina Laredo

8/26/2016
The Mexico City style menu includes grilled fish, chicken and steaks complemented by signature sauces such as chipotle-wine with portobello mushrooms and sautéed artichoke hearts and roasted red bell peppers. Enjoy the award-winning signature margarita, Casa Rita, made from fresh lime juice and the finest tequila.


Silver

8/24/2016
Silver is a New American Brasserie offering all the familiar favorites and healthier choices updated for today’s palate. We partner with more than a dozen local farms and purveyors to deliver the freshness and flavors from our community. From vegan and vegetarian entrees, to antibiotic and hormone-free meats, we offer the choices for how you live and a healthy dose of what you crave.


Samurai Sam’s Teriyaki Grill

8/22/2016
The Samurai Sam's Teriyaki Grill experience is fast, fresh and healthy. We serve Japanese favorites at an affordable price with a welcoming atmosphere and friendly service. Samurai Sam's is best known for offering fresh teriyaki bowls filled with generous portions of marinated, grilled steak, chicken, shrimp and salmon combined with fresh wok stirred veggies served over steamed rice. Samurai Sam's is perfect for people on-the-go who care about what they eat. Come Wok the Healthy Path at Samurai Sam's! – 


The 10th

8/19/2016
Situated at the heart of Vail Mountain, The 10th is Vail's newest sit down dining experience. A ski-in and ski-out fine dining restaurant overlooking the majestic Gore Range, The 10th's world-class cuisine focuses on Modern Alpine classics and draws inspiration from the Rocky Mountain regions, as well as the cultural food styles of the Swiss, Austrian, German and French Alps. A foundation to the active and healthy lifestyle of those near and dear to the Rocky Mountains, the 10th remains committed to providing nutritious and delicious cuisine options, featured in the variety of freshly prepared dishes that incorporate local produce and meat, organic oats and quinoa, and natural and ingredients like flax seed. Come experience The 10th for yourself!


Sombrero Mexican Food

8/12/2016
Sombrero Mexican Food has been serving San Diego authentic Mexican Food since 1984. Sombrero's menu consists of all of the Mexican favorites: Burritos, Tacos, Tortas, Enchiladas, Tostadas, and much more. All Sombrero Mexican Food locations open early and close late, and serve breakfast, lunch, and dinner. With some 24-hour drive-thru locations, the taste of great Sombrero Mexican Food can be found at anytime. Sombrero Mexican Food also offers catering for all occasions. We serve all of San Diego County, Corona, El Centro, and Yuma, AZ.


Chili's

8/9/2016
Whether you want to unwind with friends or just don't feel like cooking, head to Chili's for a taste of our spiced-up Southwestern favorites, sizzlin' service and laid-back atmosphere. No matter what your mood, a Chili's meal will lift your spirits. Along with the many favorite indulgences on the Chili's menu, our great tasting, quality food can also fit a well-balanced diet. Our fire-grilled favorites, like Margarita Grilled Chicken, Caribbean Salad and Chicken Fajitas, taste so great you'd never guess they are also good for you. So add some spice to your everyday life, and as you'll hear when you walk through our doors, Welcome to Chili's!


Mother's Market

8/4/2016
Mother’s Market and Kitchen serves the needs of each unique customer by carrying a wide spectrum of products not readily available elsewhere. Our staff in every department are there to help you find exactly what you're looking for -- and if we don't have it, we'll do our best to get it.


Farmer Boys

7/29/2016
Founded in 1981, Farmer Boys® has grown to become a Southern California fast-casual restaurant icon. Our menu features flavorful cooked-to-order items including award-winning burgers, grilled chicken sandwiches, hand-chopped salads, and hand-cut and breaded zucchini sticks and onion rings. Farmer Boys was the first restaurant chain to introduce a line of fresh never frozen, antibiotic-free, and hormone-free Natural burgers. Our wholesome breakfasts include omelets and breakfast burritos made with hand-cracked farm fresh eggs. Breakfast and lunch are served all day by friendly employees in our inviting dining rooms or through the convenience of the drive-thru. At Farmer Boys, FRESH FOOD doesn't just taste better, IT FEELS BETTER. 
 
Farmer Boys currently operates nearly 90 restaurants in California and Nevada



Sub Station II

7/25/2016
Since 1975, Sub Station II has been striving to serve our customers a fresh, delicious, and healthy product. We were founded on the simple belief of making fresh food fast, and customized to fit your tastes. Each one of our sandwiches is sliced to order and piled high right before your eyes, with our produce prepared fresh daily. Come try us in one of our 44 locations throughout 6 states. Delivery and catering available. Menu items may vary by location.


Busch Gardens Tampa Bay

7/22/2016
As you explore Busch Gardens Tampa, you'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality, we provide a variety of menu options, including many Healthy Dining choices. The following restaurants at the park feature healthy alternatives. The nutritional information for some of these items is listed below.
Desert Grill at Busch Gardens Tampa: Palatial architecture, exotic entertainment and air-conditioned comfort come together to make your meal at the Desert Grill truly unforgettable! Watch a live performance while you dine, or just enjoy the softly-lit ambiance between... 
 
Zambia Smokehouse at Busch Gardens Tampa: Dining With A View - While enjoying a delicious meal from the Zambia Smokehouse, watch guests climb 200 feet up and dive 90 degrees straight down at 70 miles per hour. Become part of the action while dining in our indoor/outdoor 500 seat restaurant, which sits directly beneath the wings of Sheikra, North America's first dive coaster. Let your taste buds soar and enjoy your meal!
 
In addition to Desert Grill and Zambia Smokehouse, all Busch Gardens restaurants offer at least one entreé salad or one side salad. Fresh fruit is also available seasonally for a healthy snack or dessert. Trying to satisfy a sweet tooth? Then visit Sultan's Sweets for an assortment of sugar-free candies.



Elmer's

7/18/2016
Since 1960, families have enjoyed dining together at their locally owned and operated Elmer’s® Restaurant. Elmer’s is committed to quality food ingredients and gracious service that make you feel at home. Our breakfast, lunch and dinner favorites are made with farm-fresh, Northwest ingredients including Tillamook® Cheese, Zenner’s® Sausages and Oregon hazelnuts. As each meal is freshly prepared, entrées can be customized to fit the taste and dietary preferences of our guests


Fiorella’s Jack Stack Barbecue

7/15/2016
Recognized for years as Zagat Survey’s “Highest-Rated BBQ in the Country,” Fiorella’s Jack Stack Barbecue takes everything about Kansas City barbecue to another level. From the wave of hickory-infused smoke that greets you at the door to the extraordinary flavor of our classic KC ‘cue and award-winning signature side dishes, we guarantee our guests a remarkable barbecue experience. Our four Kansas City restaurants serve the most extensive barbecue menu in the city, including traditional favorites and several Jack Stack exclusives, as well as an array of hickory-grilled steaks, chicken and fish.


Seasons Pizza

7/5/2016
Seasons Pizza has locations in Delaware, Maryland, New Jersey and Pennsylvania and we are growing!
 
We passionately commit to serve great food with a dedication to growing our menu. 
 
Here at Seasons Pizza, we use only the freshest and finest ingredients. Our dough is made fresh daily , there are no chemical agents , preservatives or additives of any kind. We top our pizza with preservative-free sauce made from fresh ripe tomatoes packaged at the peak of flavor potential along with all natural mozzarella cheese. 
 
We understand American tastes and diets are changing so we make sure we do our part in accommodating all needs. Thanks! 



Water Country USA

6/29/2016
If you and your family love the water and having fun in the sun and are looking for amazing rides and attractions, then Water County USA is the place to be. Water Country USA's variety of eateries is sure to please the palate. You'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality and world class service, we provide a variety of menu options, including many Healthy Dining choices. Launch Pad Pub and Subs and Hot Spots Café features healthy alternatives. The nutritional information for some of these items is listed below.

Hot Spots Café - When you are ready to beat the heat and chill out then the Hot Spots Café is the place to be. It offers mouth-watering fajita sandwiches, salads and club sandwiches along with a variety of other options.



Muscle Maker Grill

6/27/2016
Muscle Maker Grill features high-quality, great-tasting food, freshly prepared with guest’s health in mind. Its lean, protein-based menu features chicken, seafood, pasta, burgers, wraps, and entrée salads. Muscle Maker Grill also offers a wide selection of fruit smoothies in a variety of assorted flavors, protein shakes and supplements.


Casa Sol y Mar

6/24/2016
Casa Sol Y Mar, the newest of Diane Powers’ Bazaar Del Mundo restaurants, is located in beautiful Del Mar Highlands Center. From the moment you walk through the door, you will experience a happy, festive ambiance with lively mariachi music and the aroma of fresh, handmade tortillas being made in our beautifully tiled display tortilla kitchen. The heated patio with its carved cantera stone fountains and lush plants invite you to sit and have a frosty margarita with one of our many regional Mexican dishes prepared with only the freshest ingredients, featuring local produce whenever possible. Our menu features flavorful dishes influenced by coastal and inland regions of Mexico. We also offer Healthy Dining, vegetarian and gluten free choices and a fun kids’ menu. Our lively bar is a great meeting place and offers our very popular Skinny Margarita with fresh squeezed lime juice and agave nectar, as well as our famous, traditional house margarita in many tropical flavors. Don’t miss Taco Tuesday & Happy Hour Mon.-Fri. 4-7 P.M. Casa Sol Y Mar, Del Mar Highlands’ newest dining destination.


Kalaloch Lodge's Creekside Restaurant

6/22/2016
Kalaloch Lodge's Creekside Restaurant offers panoramic ocean views and a menu inspired by its majestic Pacific Northwest location. It's the perfect venue to stage the day's upcoming adventure over breakfast, recount good times over dinner, or gather with friends and family for group events. The Creekside serves fresh, local, and sustainable cuisine as part of a vibrant culinary scene on the Olympic Peninsula that reflects the Pacific bountiful culinary scene.


Broken Yolk Café

6/15/2016
Serving home-style food since 1979, the Broken Yolk Café is a favorite among local San Diegans and hungry visitors alike. With a strong dedication to good food and equally good service, the Broken Yolk has built a reputation for its large menu, ample portions and freshly-made flavor. Real shredded hash browns - not dehydrated potatoes. Salsa made fresh daily - never from a can or jar. With over thirteen different omelets plus a large variety of breakfast favorites including pancakes, waffles and French toast, Broken Yolk satisfies even the heartiest of diners - all in a clean, comfortable and casual atmosphere.

Breakfast is served all day long, but if it's lunch you're craving, try one of our signature salads, juicy half-pound burgers or street taco plates. Whenever you're hungry, Broken Yolk is your place for fresh food served every day of the week.



Weathervane Seafoods

6/1/2016
Our extensive menu features steamed mussels, single lobster dinner, broiled haddock, grilled chicken Caesar, grilled maple salmon, and broiled scallops, lobster, salmon, clams, shrimp, chicken, steak and more. Weathervane promises to provide high quality, great tasting food and drink with prompt and friendly service at a fair price. Wednesdays are for kids$1.99 kids' meals, with additional fun and prizes. We have locations throughout the Northeast: Kittery, Maine; Concord, Salem, Dover, West Lebanon and Nashua, New Hampshire. For the tastiest of New England's ocean fare, visit Weathervane Seafood Restaurant! Groups always welcome!


Miami Subs

5/20/2016
At the New Miami Subs Grill, we live by the motto that more is more. More flavor, more choices and with our Healthy Dining menu, more healthy options. From our tasty grilled chicken pita to our delicious salads and multi-grain sandwiches piled high with veggies, lean turkey, ham or tuna, you'll find more ways to eat smart at the New Miami Subs Grill. Visit us today and see for yourself why more is more.


My Fit Foods

5/6/2016
My Fit Foods offers handcrafted, fresh, grab & go meals. It’s easy to shop at My Fit Foods because every one of our meals meets Healthy Dining’s nutritional criteria. Our delicious, satisfying and nutritionally balanced meals and snacks are made daily by our chefs using flavorful, fresh and simple all-natural ingredients and delivered to our 52 retail stores. We offer a variety of familiar breakfast, lunch, dinner and snack choices that are all pre-portioned, refrigerated and ready to go. My Fit Foods, conveniently making it a little easier to fit health and happiness into your daily life without the sacrifice!


John's Incredible Pizza Company

4/29/2016
John's Incredible Pizza Company is famous for its extensive buffet where everything is prepared fresh daily and features a vibrant, fresh salad bar with over 40 toppings to choose from; an assortment of pastas with homemade sauces; made-from-scratch breadsticks; 2 hearty soups daily; a baked potato bar, and 20 varieties of pizza! John's has everyone’s favorites plus signature specialties like Spicy Peanut Butter, Garlic Pesto, Macaroni & Cheese, and BBQ Chicken Ranch - and what is really cool is that they come sliced in perfect “Try It” sizes. John’s is committed to offering fresh variety appealing to the entire family.


Sergio's

4/25/2016
At Sergio´s, cooking starts with a philosophy, Simple, Fresh & Homemade. By using only the freshest ingredients and combining our homemade recipes with today's best food ideas, we are able to serve the most authentic Cuban and Latin cuisine. Every time you visit Sergio's, you will experience the same sensation you had when mom cooked your favorite meal at home.


Burger Lounge

4/18/2016
Burger Lounge grew out of the idea that a hamburger should not only taste great; it should also utilize healthy ingredients produced in a sustainable environment. We provide a simple premium quality menu that appeals to health-conscious diners, vegetarians, salad lovers and diners simply "hankering for a great hamburger."

Our beef comes from one farm, a small company where the animals are well treated and never spend time in a corporate "feed-lot." Their diet consists of tall green grass from beautiful prairie land. This is what nature intended cows to eat and nothing more. No hormones, no antibiotics, no grain, no corn, just beautiful green grass. These conditions produce a beef that is delicious and far better for yoou than conventionally grown beef.



Chicago's Pizza

4/15/2016
Chicago's Pizza was founded in 1979 and has been serving you the highest quality food in a friendly environment ever since. Dough and sauces are made daily at each location. All Chicago's Pizzas are operated by the owner to ensure you get quality food and service. Prices and selection may vary by location.


Boston Market

4/11/2016
Open daily for lunch and dinner, Boston Market recognizes that people are pressed for time and are looking for ways to make their lives easier. Boston Market's menu features wholesome, home-style entrées using only quality and fresh ingredients. From our fresh chickens prepared in signature rotisserie ovens to our extensive selection of high-quality gourmet sides, Boston Market offers its guests taste, convenience and value. We also feature delicious roasted turkey, home-style meatloaf, signature Carver sandwiches, freshly tossed salads, soups and desserts. Our full catering menu offers same day ordering and delivery for corporate and personal events.


Brookfields Restaurant

4/6/2016
Brookfields Restaurants are family owned and operated with three convenient locations in the Sacramento area. We serve breakfast, lunch and dinner in a casual, welcoming atmosphere. Our mission is to provide our guests with the highest quality fresh food, accompanied by fast friendly service. All of our soups, sauces, dressings, pies, cheese cake and carrot cake are made from scratch daily. Our menu consists primarily of American cuisine along with many family favorites. Everything is made fresh. It is easy for us to accommodate our guest's special requests.


Umami Burger

4/4/2016
It all started in 2009 when our founder, Adam Fleischman, was pondering one of life's great mysteries: Why do people crave burgers and pizza more than other types of food? Today, we remain dedicated to Adam’s original goal of unlocking umami flavor and delivering that perfect mouthful, with every burger, every time.


Qwench

4/1/2016
The vision at Qwench is simple - make genuine health and incredible taste live in perfect balance.


El Chico

3/28/2016
A Mexican food tradition since 1940, El Chico is still serving top-quality Mexican food favorites with fresh new specialties of today.


EXKi

3/18/2016
EXKi is a restaurant providing exquisite recipes focusing on seasonal vegetables in an environment of respect for people and nature. Local and natural ingredients that you can enjoy throughout the day are carefully prepared in the on-premise kitchen. EXKi brings the synergy of an upscale restaurant with the convenience and transparency of a quick-casual restaurant. The EXKi culture has grown to an honest feeling of doing good created by passionate people who care.


Naked Pizza

3/15/2016
Naked means natural. We use the best ingredients available to bring you a hot, fresh—and deliciously low calorie—pizza. Made with real, whole foods, a one of a kind Ancestral Blend® crust of 10 grains plus prebiotic agave fiber and probiotics for digestive health, Naked Pizza not only tastes great, but is great for you. We take pride in not having "secret ingredients." We want you to know exactly what you're eating! No preservatives. No unhealthy chemical additives. No growth hormones or antibiotics in our meats. Just all natural ingredients that taste better and are better for you. (Gluten-free and vegan-friendly options available.)


Natural Epicurean

3/9/2016
Natural Epicurean was founded on four pillars: healthy, wholesome, organic, and natural. This commitment is carried out in both décor and dining options. The new restaurant boasts a living herb wall and outdoor garden that directly supplies the open concept kitchen. Meat and produce served in Natural Epicurean is locally sourced, and all juices are cold pressed to order from fresh fruits and vegetables. Meals are served on china from recycled stoneware, and glasses are crafted from reused wine bottles. In addition, all furnishings and fixtures come from eco-friendly, recycled, or local sources. Natural Epicurean offers diners sustainable and delicious options all throughout the day.


Sweet Tomatoes

3/4/2016
Sweet Tomatoes creates an exceptional, all-you-care-to-eat dining experience with a daily selection of made-from-scratch soups and salads and hand-crafted muffins, focaccia, breads and tasty desserts. The restaurants provide guests with the freedom to create their own wholesome meals with freshly prepared, great-tasting recipes and a salad bar full of seasonal vegetables and tossed salads prepared exhibition-style every 20 minutes.

Sweet Tomatoes satisfies a healthy lifestyle with everyday menus that fit many dietary needs such as vegetarian, vegan, and gluten-free. Sweet Tomatoes restaurants are open daily for lunch and dinner and also for a special Sunday Breakfast (in select locations) that features a variety of delicious morning favorites in addition to regular selections. Regional menu selections may vary.



Kolache Factory

3/2/2016
For over 25 years, Kolache Factory has been passionate about providing the freshest, highest quality and best tasting products. Like our ancestors, we make our dough daily from scratch, using the finest, freshest ingredients. In addition to the many varieties of kolaches, customers can also enjoy gourmet coffees and a variety of traditional pastries such as cinnamon rolls, croissants, strudel niks and other delicious treats. Our company is as unique as the products we serve, and we are passionate about continuing to provide our customers with new and innovative products.


Busch Gardens Williamsburg

2/12/2016
As you explore Busch Gardens Williamsburg you'll discover unique restaurants and convenient snack locations offering top quality cuisine. Every food item is created by hand from the finest, freshest ingredients available. As part of our commitment to quality, we provide a variety of menu options, including many healthy dining choices.

Das Festhaus at Busch Gardens: A Festival of Food and Fun - Festive folk dance and family fun take center stage at Busch Gardens 2,000 seat festival hall. Join the German sing along, dance a rousing polka, or just enjoy the air-conditioned comfort and old world ambiance of Germany's most popular dining destination!

Trappers Smokehouse at Busch Gardens: An Authentic Old French Outpost... Take a trip back in time to a rough and rugged pioneer outpost at Trappers Smokehouse. Smell the sweet mesquite as it drifts across the hand-hewn outdoor dining area, and rekindle the exciting spirit of the old French frontier.

In addition to Das Festhaus and Trappers Smokehouse, all Busch Gardens restaurants offer at least one entree salad or side salad. Fresh fruit is also available seasonally for a healthy snack or dessert. Trying to satisfy a sweet tooth? Then visit M. Sweets and Sons or The Gingerbread House for an assortment of sugar-free candies.



LongHorn Steakhouse

2/1/2016
LongHorn Steakhouse opened its first restaurant in 1981 and has grown steadily ever since. Today, LongHorn welcomes guests into a warm, relaxing atmosphere reminiscent of a Western ranchers home where friendly, attentive servers help them unwind and savor a great steakhouse meal. Known for its passion for grilling inspired by the American West, LongHorn proudly serves steaks, chicken and fish that are always fresh, never frozen.


Sandella's Flatbread Café

1/26/2016
Sandella's Flatbread is an upscale, fast casual café serving premium quality, health-conscious and great tasting menu items on our proprietary brick oven flatbread. Sandella's serves the most popular grilled flatbreads, sandwiches, paninis, quesadillas and salads, all made using our delicious, brick oven flatbread. It's all about the taste and the experience - premium products, in a warm and upscale fast casual setting! Not all items available at all locations. Please check the location nearest you for an updated list of menu items.


Sushi Maki

1/25/2016
Delicious fishes, positive vibes and healthier lives – that’s what Sushi Maki is all about! Since we opened our doors in 2000, we’ve been on a roll (pun intended) serving the freshest, healthiest and tastiest rolls and dishes while keeping Mother Nature smiling. Awesome! A come-as-you-are casual or date-night cool kinda place, we believe that eating healthy, especially sushi, should be deliciously uncomplicated. No pretense. No preservatives. No artificial additives, attitudes or ingredients. Yay! Welcome sushi newbies, connoisseurs and everyone in between. We’ve even got cooked rolls and non-sushi items on the menu! So find your nearest location and come on by. We can’t wait to meet you!


Johnny's Pizza House

1/22/2016
From “the only link in the world’s smallest pizza chain” in 1967 to the largest locally owned pizza chain in North Louisiana, Johnny’s Pizza House has come a long way, tossing and turning the area’s favorite pizza without fail day after day. We strive to do what Johnny Huntsman always did with his pizzas and “share a slice”. For us that means to share a slice of many positive things: fun loving, family, friendship, good will and energy. Johnny was a well-known member of the community of Monroe, Louisiana for good reason. He served pizza that was finger-lickin good yet found a way to offer healthy choices for the dieting guests. He loved his neighbors and considered them family, and that love remains at the heart of the Johnny’s Pizza House personality. From service to product, in-store experience to social media, our brand is a personification of Johnny. The experience is how we share a slice with the community every time, and with every customer.


Cowboy Chicken

1/20/2016
For over 30 years, we have been cooking all natural chicken over a wood burning fire. Today our guests enjoy the same delicious, wood-fired rotisserie chicken, along with seventeen homemade sides. It is our goal to provide fresh, Southern-inspired dishes that make it easy for our guests to make better choices. Our menu offers healthy food for a busy lifestyle. The menu features salads, sandwiches, grilled skinless chicken breasts, and nutritious sides; our baked sweet potato, sautéed green beans, and one-of-a-kind Campfire Veggies, are a few of the favorites. We are open daily for dine-in, take-out, catering, online ordering, and delivery. Thanks for stopping by. We will see y’all real soon!


Corner Bakery Cafe

1/13/2016
At Corner Bakery Cafe, we're passionate about food and know that our guests are, too. Whether grabbing breakfast on the run, connecting with a business associate over free Wi-Fi, or enjoying lunch or a leisurely dinner with friends and family, Corner Bakery fits into every lifestyle on corners throughout the country. Of course, feeling healthy can mean something different to everyone, and that's why we offer more than 100 fresh, tasty, made-to-order Corner Combos under 600 calories that easily fit within almost any lifestyle. We also make it a bit easier to eat well by doing things like bringing in over 40 different types of fresh produce each and every day. And rest assured, all of your favorites are free of artificial trans fats. We are constantly updating our menu with innovative, made-to-order choices made with the freshest seasonal ingredients we can find. Most importantly, we encourage you to join us for breakfast, lunch or dinner and order exactly what you want, precisely how you want it.


Red Robin

1/11/2016
Red Robin Gourmet Burgers, Inc. – a casual dining restaurant chain founded in 1969 – is the gourmet burger expert, famous for serving more than two dozen craveable, high-quality burgers with Bottomless Steak Fries® and a wide variety of salads, soups, appetizers and entrées in a fun environment. All of Red Robin's menu items are customizable to fit the taste and dietary preferences of our guests. Want to hold the cheese, swap out mayo for mustard, or have your burger lettuce wrapped? Just ask! Red Robin… YUMMM®!


Brookfields Restaurants

12/17/2015
Brookfields Restaurants are family owned and operated with three convenient locations in the Sacramento area. We serve breakfast, lunch and dinner in a casual, welcoming atmosphere. Our mission is to provide our guests with the highest quality fresh food, accompanied by fast friendly service. All of our soups, sauces, dressings, pies, cheese cake and carrot cake are made from scratch daily. Our menu consists primarily of American cuisine along with many family favorites. Everything is made fresh. It is easy for us to accommodate our guest's special requests.


Harborside Restaurant and Grand Ballroom

12/14/2015
Harborside Restaurant and Grand Ballroom is located inside of the famous “Balboa Pavilion” building. Harborside took over the old Tale of the Whale operation in 2002 and converted both the downstairs restaurant and the upstairs ballroom to a premier waterfront venue. The restaurant serves lunch, dinner and Sunday breakfast. Where every seat is a water view, Harborside specializes in fresh seafood, Alaskan king crab, Australian lobster, steaks and local favorites.

The Saloon features the "longest happy hour town" and six HD TVs, and of course, the best harbor views around. The Grand Ballroom is for private events up to 400+, or it can divided into two rooms of 200 each, just perfect for wedding receptions, birthdays, anniversaries, company parties, fund raisers, charities and much more. This is the best 180 degree view in the harbor. You have to see it to believe it.



Annapurna's World Vegetarian Café

12/1/2015
Annapurna's World Vegetarian Café, currently operating at 2201 Silver SE, Albuquerque and at 905 West Alameda, Santa Fe, New Mexico, serves organic vegetarian and vegan food prepared from scratch according to Ayurvedic principles. Annapurna's also offers a cooking school to support, educate and motivate customers, and a vegan and gluten-free bakery to accommodate people with food allergies. We are an independent, woman-owned small business operating for the express purpose of providing a healing cuisine.


Waba Grill

11/26/2015
At WaBa Grill, we strive to serve the best possible grilled fusion menu items using only quality ingredients. We use fruits and vegetables to enhance the flavor of our amazing "WaBa" sauce. We serve boneless, skinless, fat-trimmed chicken, and other high quality meat. Our salads are prepared shortly before serving, our veggies are lightly steamed to perfection, and all meats are charbroiled. Nothing is fried and no oil is used in the cooking process. You will enjoy the clean, low-fat, healthy entrees freshly prepared to order that appeal to your desire for tasty food, served at "on the go" speed.


Blue Pacific Grill

11/7/2015
We are a family owned and operated business where you create your own stir fry.

We feature only the finest meats, seafood, vegetables, fruits and sauces. You chose from our wide selection of foods, choose from our 15 different sauces and hand your creation over to our grill masters who will cook your meal to perfection in just minutes on a flat top grill.

We are now proud to offer a new full service menu!! Visit our website for our new menu choices!

We also have vegetarian and gluten free options for our guests that follow special diets.

Have a food allergy? No problem! Just let our staff know and we will accommodate you.



The New Miami Subs Grill

10/27/2015
At the New Miami Subs Grill, we live by the motto that more is more. More flavor, more choices and with our Healthy Dining menu, more healthy options. From our tasty grilled chicken pita to our delicious salads and multi-grain sandwiches piled high with veggies, lean turkey, ham or tuna, you'll find more ways to eat smart at the New Miami Subs Grill. Visit us today and see for yourself why more is more.


Hooters

10/20/2015
Hooters may be known for their world famous wings, but they also offer a variety of delicious menu items at a great value. From seafood to sandwiches and salads served up by the Hooters Girls, Hooters will surely satisfy your hunger. The first location opened in 1983 in Clearwater, Florida. Now, over 430 Hooters locations can be found in 46 states and more than 23 countries. View the full menu and find out more information about Hooters at www.hooters.com.


Schlotzsky's

9/21/2015
Since 1971, Schlotzsky's® has been the home of The Original® oven-baked sandwich. The menu has evolved to include a full array of Signature sandwiches on its legendary oven-baked sourdough buns, as well as gourmet pizzas, Artisan flatbreads, oven-baked pastas, freshly made-to-order salads, savory soups and decadent desserts. As an innovative leader within the rapidly growing bakery-cafe segment, Schlotzsky's® has created a passionate following by living up to the motto: Lotz Fresher, Lotz Tastier, Lotz Better! With more than 350 locations in 35 states and several territories worldwide, Schlotzsky's® is the fast casual choice for a quick, healthful, and fresh dining experience.


Mickey Spillane's

9/18/2015
Open since June 2006 and located in the heart of Eastchester, Mickey Spillane's is a neighborhood favorite bar and restaurant where you will find the best food, drink, and fun in town seven nights a week. Mickey Spillane's menu features traditional Irish pub entrées along with a wonderful mixture of seafood, steak, pasta, and so much more. For all your celebration needs, Mickey Spillane's also has its own private party room for up to 60 guests with numerous menu options. With outdoor summer dining, a welcoming staff and relaxed atmosphere, come join us at Mickey Spillane's for a great time!


Papouli's Greek Grill

8/18/2015
Papouli's Greek Grill is a fast-casual restaurant featuring original flavors from Greece and the Mediterranean! We've worked hard to preserve robust and exotic elements that make our foods attractive to the palate, while keeping many of our menu offerings healthy and nutritious. What you get is a wide selection of freshly prepared foods packed with intense flavors that stimulate the senses. More about our food: We serve an extensive menu of traditional and contemporary Mediterranean fare including appetizers, stuffed pita sandwiches, savory kabobs, fresh salads and enticing dinner platters. We feature gyros, fresh seasoned steak, fresh chicken breast, and top round leg of lamb, as well as a host of vegetarian selections like falafel, marinated baked fish, and hearty soups. From flavors to feels, sights to sounds, aromas to aesthetics, our casual setting will invite you in and bring you back. Papouli's is your "Escape to the Mediterranean!" SM © Greektown Restaurants, Ltd. All rights reserved. - See more at: http://www.healthydiningfinder.com/restaurant/Papoulis-Greek-Grill#sthash.RTrnXlg9.dpuf


El Pollo Loco

8/11/2015
El Pollo Loco offers a wholesome alternative to traditional fast food with real food you can feel good eating. Our natural chicken is marinated in a special blend of herbs, spices and citrus juices and then fire-grilled right before your eyes for flavor you won't find anywhere else. We serve our chicken with warm tortillas, fresh salsas and a wide variety of healthful sides, from fresh vegetables and garden salad to our famous pinto beans and Spanish rice. In addition to our chicken meals, we offer signature entrées such as our Original Pollo Bowl® and Chicken Tortilla Soup that enable you to satisfy your appetite without sacrificing great taste. Treat yourself to the delicious taste of El Pollo Loco, any way you like it.


Genghis Grill

8/7/2015
Genghis Grill-The Mongolian Stir Fry is a build your own bowl, fast casual, Asian stir-fry concept. The atmosphere is colorful, lively, and a lot of fun! It's actually not a cuisine but an interactive style of exhibition cooking modeled after a centuries-old legend. According to this legend, 12th century Mongol warriors, led by the mighty warrior Genghis Khan, heated their shields over open fires to grill food in the fields of battle!


Elephant Bar Restaurant

7/20/2015
It's time to discover the Elephant Bar Restaurant. We'll help you escape the "concrete jungle" and seek out the culinary pleasures of the Pacific Rim, creative regional favorites, fresh salads, sandwiches, big "E" burgers, and wood fired fresh fish, chicken and steak. So come along and share the adventure, and experience our friendly service in our spectacular tropical setting. And best of all your kids will love it too! Expect a great kids menu and "Junior Explorer" games, coloring page and animal masks. Please join us and experience one of the best dining adventures in town and visit us at www.elephantbar.com


Natural Epicurean

7/10/2015
Natural Epicurean was founded on four pillars: healthy, wholesome, organic, and natural. This commitment is carried out in both décor and dining options. The new restaurant boasts a living herb wall and outdoor garden that directly supplies the open concept kitchen. Meat and produce served in Natural Epicurean is locally sourced, and all juices are cold pressed to order from fresh fruits and vegetables. Meals are served on china from recycled stoneware, and glasses are crafted from reused wine bottles. In addition, all furnishings and fixtures come from eco-friendly, recycled, or local sources. Natural Epicurean offers diners sustainable and delicious options all throughout the day.


Rubio's

05/04/2015

The first Rubio’s restaurant was opened in 1983 in San Diego, California by Ralph Rubio and his father, Ray, who started the fish taco phenomenon that spread across the nation. Today, Rubio’s menu has grown from The Original Fish Taco® to include additional lighter, chef-crafted grilled seafood recipes that feature pan-seared shrimp, Atlantic salmon, Regal Springs® tilapia and mahi mahi. In addition to certified sustainable seafood, Rubio’s offers grilled marinated chicken and steak, salads, handmade guacamole, “no-fried” pinto beans℠, and a variety of salsas that are prepared daily. Rubio’s is headquartered in Carlsbad, Calif., and operates 196 restaurants. www.rubios.com. - See more at: http://www.healthydiningfinder.com/Restaurant/rubios#sthash.xp0hctSb.dpuf




Red Lobster

04/28/2015
Red Lobster is the world's largest casual dining seafood restaurant, with nearly 700 locations across North America. Over the years, our brand's passion for fresh, delicious seafood has kept Red Lobster evolving. We introduced an award-winning Today's Fresh Fish Menu, installed wood-fire grills in every restaurant in North America, trained staff to become seafood experts and most recently launched a new restaurant design, inspired by the New England coast.


TooJay's Gourmet Deli

4/21/2015
Winner of numerous "best of" awards, TooJay's is reminiscent of your favorite NY Delicatessen. Specialties include signature overstuffed sandwiches, chicken noodle soup and traditional deli classics; while our healthy corner highlights the lighter side. In addition to the extensive restaurant menu, TooJays specializes in a full line of catering for home or office. The service is friendly, the atmosphere casual and lively, and we are open daily for breakfast, lunch and dinner.


Sombrero Mexican Food

04/07/15
Sombrero Mexican Food has been serving San Diego authentic Mexican Food since 1984. Sombrero's menu consists of all of the Mexican favorites: Burritos, Tacos, Tortas, Enchiladas, Tostadas, and much more. All Sombrero Mexican Food locations open early and close late, and serve breakfast, lunch, and dinner. With some 24-hour drive-thru locations, the taste of great Sombrero Mexican Food can be found at anytime. Sombrero Mexican Food also offers catering for all occasions. We serve all of San Diego County, Corona, El Centro, and Yuma, AZ.


Outback

03/23/15
Outback Steakhouse starts fresh every day to create the flavors that our mates crave. Best known for grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides. Our new creations and grilled classics are made from scratch daily using only the highest quality ingredients sourced from around the world.


Olive Garden

03/10/15
Olive Garden welcomed its first guests in 1982. Nearly 30 years later, Olive Garden remains committed to its purpose of Hospitaliano! - providing 100% guest delight through a genuine Italian dining experience. Italy serves as the inspiration for the brand, from its menus to its award-winning wine list to the Tuscan farmhouse design of its restaurants. Most of all, Olive Garden is inspired by the warmth and genuine hospitality of the Italian people, as well as the importance of family in their culture.


Kolache Factory

03/03/15
For over 25 years, Kolache Factory has been passionate about providing the freshest, highest quality and best tasting products. Like our ancestors, we make our dough daily from scratch, using the finest, freshest ingredients. In addition to the many varieties of kolaches, customers can also enjoy gourmet coffees and a variety of traditional pastries such as cinnamon rolls, croissants, strudel niks and other delicious treats. Our company is as unique as the products we serve, and we are passionate about continuing to provide our customers with new and innovative products.


Lucille's Smokehouse BBQ

01/22/15
As soon as Lucille was tall enough to clear tables, Granny put her to work during summers and on weekends. She shared her secrets with Lucille on how to make the best Bar-B-Que…special spice rubs and savory wet ‘mops’ and sauces Lucille had to swear she’d never share with a soul. Most of all, she showed Lucille how to cook Bar-B-Que nice and slow, for hours on end in the gentle smoke of hickory wood, until the meat became sweet and succulent and so tender it would fall off the bone if you so much as looked at it.


California Tortilla

12/5/14
California Tortilla serves fresh, made-to-order, delicious, award-winning signature burritos, tacos, quesadillas, and salads all grounded in a foundation of Mexican cuisine yet combined with imaginative flavor combinations and customization opportunities. They use only the highest quality and freshest ingredients and prep and prepare their food in small batches throughout the day. California Tortilla has re-imagined what Mexican should be. There are over 40 locations across the East Coast in Maryland, Virginia, Pennsylvania, Delaware, Massachusetts and the District of Columbia.


Old Spaghetti Factory

11/07/14
For more than a generation, families and friends have been coming to Old Spaghetti Factories, located across the United States, to enjoy our delicious food, charming atmosphere and friendly service. We invite you to dine amidst old world antiques, collected from around the world, while savoring perfectly cooked pasta and spaghetti sauces, freshly made using only the finest ingredients.


Casa de Bandini

10/24/14
Diane Powers has brought the fun and flair of the original Casa De Bandini in Old Town San Diego to the Forum Shopping Center in Carlsbad, California. With its hand carved doors, rich festive décor, Mexican folk art, lush patios and original Bandini fountain, you feel that you have stepped into a fun, festive old world Mexican hacienda. Our award winning, flavorful regional Mexican cuisine made with only the freshest ingredients, world famous margaritas and strolling mariachis make for a truly memorable dining experience. We also offer creative Healthy Dining selections, as well as Vegetarian and Gluten-Free choices.


Spice Monkey

10/10/14
Spice Monkey's mission is to be a fun and loving place where you can get seasonal food made from scratch with high-quality ingredients. The menu is eclectic and incorporates spices and culinary traditions from around the world. We have something for everyone, whether you are vegetarian, vegan, gluten-free or eat everything (meat, seafood, etc)!


Outback

10/03/14
Best known for grilled steaks, chicken and seafood, Outback also offers a wide variety of crisp salads and freshly made soups and sides. Our new creations and grilled classics are made from scratch daily using only the highest quality ingredients sourced from around the world.


Fiorella's Jack Stack BBQ

09/26/14
Recognized for years as Zagat Survey's "Highest-Rated BBQ in the Country," Fiorella's Jack Stack Barbecue takes everything about Kansas City barbecue to another level. From the wave of hickory-infused smoke that greets you at the door to the extraordinary flavor of our classic KC 'cue and award-winning signature side dishes, we guarantee our guests a remarkable barbecue experience. Our four Kansas City restaurants serve the most extensive barbecue menu in the city, including traditional favorites and several Jack Stack exclusives, as well as an array of hickory-grilled steaks, chicken and fish.


bd's Mongolian Grill

08/29/14
bd's Mongolian Grill is the world's best Create Your Own Stir-Fry restaurant concept, where the guests choose their own ingredients from a wide variety of choice meats and seafood, fresh vegetables, flavor-packed sauces and spices. The food is then prepared by master grillers on a 600° 6-foot diameter flat-top grill. Since 1992, bd's Mongolian Grill has been delivering a unique, interactive dining experience that sets them apart from the competition. bd's Mongolian Grill has created a growing band of loyal customers who believe passionately about their ability to control their own dining experience.


Coco's Bakery

08/08/14
A leader in the Family Dining segment, Coco’s offers natural beef, chicken and turkey raised without added hormones or antibiotics, and a variety of seafood items sourced from vendors that practice environmental sustainability and social responsibility. To improve the overall nutritional quality of the menu, Coco’s switched to canola-based cooking oils, which have many added health benefits including a more than 50% reduction in saturated fat. These menu enhancements makes Coco’s the destination for quality and freshness right around the corner.


 
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Bluewater Grill's mission is to provide our guests with the highest quality seafood, classically prepared, at a fair price, in a friendly, casual atmosphere.

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