Healthy Dining Finder - Dave LeCompte
 

About Healthy Dining

The Restaurant Nutrition Experts


Dave Le Compte

Director of Technology
Dave is a driving force behind the "Powered by Healthy Dining" suite of technology solutions designed to help restaurants, health care, wellness companies and other organizations meet the demands of today's consumer. As Director of Technology, Dave works at a high level with internal and external stakeholders on business needs, strategy and implementation of technology solutions, as well as leading the development and creative design of all of Healthy Dining's assets and solutions. 
 
Dave has a degree in IT technology and multi-media from the Kubert School in Dover, New Jersey with a emphasis in graphic arts and cartooning and comic books. Dave has extensive experience in software development and more than 15 years of experience in creative design for print and web. Dave came to Healthy Dining in search of a company with a health-conscious direction.
 
 
Top Choice

Fire-Grilled Salmon at Fresh to Order

Today’s top choice is the Fire-Grilled Salmon Entrée at Fresh to Order (F2O).
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Alzheimer's Disease

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Many studies have been conducted recently to explore possible correlations between certain foods and prevention of these diseases. But which foods should we focus on and why?
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Sweet Potatoes 5 Ways

Tasty Recipes from Cuisinicity

Sweet potatoes are everywhere right now, from restaurant menus to top Instagram feeds, and for good reason!
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Karl Strauss Brewery Restaurants offer a unique dining experience inspired by our roots and driven by our beers to convey a laid back, San Diego brewery atmosphere.

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