Healthful eating is pure indulgence at the Twin Cities’ natural food pioneers. The standard setters for freshness and sustainability, The GOOD EARTH restaurants celebrate the bounty of America’s heartland. Menus change monthly to showcase the freshest seasonal ingredients, including organic offerings procured from local farmers whenever possible. In both Roseville and at the Galleria in Edina, guests enjoy breakfast, lunch and dinner seven days a week. The entire menu is also available for takeout, and with advance notice GOOD EARTH can provide food and drink for business meetings, celebrations and other events.
Healthy menu options coming soon!
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