Founded in 1995, Zoës Kitchen is a fast-casual restaurant that creates homemade Mediterranean-inspired food designed to help you celebrate life with family and friends through providing authentic, better-for-you recipes that are hand-prepared daily with wholesome, close-to-the-garden ingredients and a side of Southern hospitality. Zoës Kitchen is dedicated to delivering delicious, fresh and convenient in-store and takeout meal solutions that allow families to get out of the kitchen and enjoy more time together. All Zoës Kitchen recipes are made using good, honest ingredients that are chemical-free and sourced locally when possible, as well as fresh, never frozen poultry – and it’s no secret that Zoës never uses fryers or microwaves when preparing its meals. Vegan, vegetarian and gluten-free dishes are also available. Zoës Kitchen has over 80 locations in 14 states across the U.S. For more information, please visit www.zoeskitchen.com, www.facebook.com/ZoesKitchen or twitter.com/ZoesKitchen.
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