With our passion for food and nutrition, the Healthy Dining team of registered dietitians has been at the forefront of nutrition in the restaurant industry for over 20 years. Our expertise is unmatched in working with restaurants of all sizes to provide the most accurate nutrition services available and to satisfy the nutrition needs of restaurant guests.
Healthy Dining – designated a preferred provider for nutrition analysis by the National Restaurant Association – offers a comprehensive suite of nutrition services
, including nutrient analysis, gluten and allergen identification, menu and recipe consultation, and restaurant promotion through the consumer-facing Healthy Dining Program
. Our culinary nutrition experts
ensure high quality, confidential support for all your nutrition needs. Staff includes registered dietitians, master’s level health and nutrition professionals, and a Ph.D. level researcher.
Accurate nutrition information helps protect your brand’s image. Healthy Dining's nutrition analysis is guaranteed accurate in accordance with the recipes submitted. The nutrition analysis is conducted by registered dietitians who are extensively trained, with accuracy ensured through our multi-step quality control and review process.
Healthy Dining keeps confidential your restaurant’s proprietary information, including recipes (ingredients, quantities and preparation methods, etc.), payment terms and conditions, and other materials deemed proprietary or confidential. All data is maintained in a secure database. Healthy Dining will provide you with the expertise and services you need so that you can focus on everything else your restaurant requires – now and in the coming years.
Your restaurant can be included in the Healthy Dining Program and featured on www.HealthyDiningFinder.com. This program introduces health- and weight-conscious consumers to your restaurant through health professionals, health insurance companies, employers, digital platforms, and many other publicity venues, enabling your restaurant to capitalize on its nutrition investment. See how your concept can benefit from being included in the Healthy Dining Program.
Healthy Dining's clients – hundreds of restaurant brands – span every size, type, cuisine, and region of the country, from large chains to family-owned businesses. Whatever your nutrition needs, we will tailor a plan specifically for your concept. Take a look at some of Healthy Dining's satisfied clients.
For customized nutrition services or to include your restaurant in the Healthy Dining Program,
Contact Us or call at (858) 541-2049.
Nicole Ring, RD
Director of Nutrition
Ilana Shapiro, RD
Nutrition Project Manager
Meredith Hart, MS, RD, CNSC
Amanda Hibshman, RD
Anjali Patel, MPH, RD
Manager of Research
Rachael Derr, RD
Rachael Rothman, MS, RD
Amber Caswell, MPH, RD, CLE
Kathleen Papandrea, RD